Recipes

Category: Side Dishes

Page 2 of 2

Wing Sauce

Ingredients 1/4 cup apple cider vinegar 1/2 cup  1 cup Louisiana red pepper sauce 2 tablespoons granulated garlic Directions Combine all items and whisk together. Allow to stand for 30 minutes before coating chicken wings. Yield: 8 chicken wings / 16 pieces Read More
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White Gravy

Ingredients 4 Tbsp. Vegetable Oil or Vegetable Shortening 1/2 cup non-dairy creamer 4 Tbsp. all-purpose flour 1 3/4 cups hot water Salt and Pepper to taste Directions Add the Vegetable Oil or Vegetable Shortening to a medium size pan. Turn heat to low setting and add flour. Continue to mix the blend on low heat until brown. Add non-dairy creamer and hot water. Simmer, stirring occasionally for about 5 minutes or until uniform and slightly thickened. ... Read More
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