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Flakes and Beads
Frying Oils
High Stability Oils
Mayonnaise
Mustard
Non-Food
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Olive Oils
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Recipes
Butter Cream Icing
Ingredients
6 lbs. 9 oz. 6 x sugar
7 oz. non-fat dry milk
1/3 oz. salt
1 lb. 15 oz.
shortening
1 lb. 1 ½ oz. water
Flavoring to taste
Directions
Blend powdered sugar, non-fat dry milk, and salt together.
Add
and manually slice into small pieces to prevent splattering. Place mixing bowl and paddle on mixer.
Pour in water and flavor and mix on speed 1 for 30 sec. Scrape bowl and paddle and mix for 3 min. Scrape bowl and paddle and mix for an additional 6 minutes.
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